Dr. Avin Thaliath
495
Posts
87,634
Followers
2,647
Following
Bio
Author/Chef/TEDx/Co-founder/Director @lavonneacademyindia @lavonnecafe Coach:@ambassadeursdupain @worldskillsindia. BOOK LINK ⬇️
Contact & Details
Email
thaliath.avin@gmail.com
Phone
9920079919
Est. Post Price (CPV)
₹21,355 – ₹1,49,488
2,13,554 views × ₹0.1–₹0.7 CPV
Good Relations
No
Business Category
Chef
731
Avg Likes/Post
38
Avg Comments/Post
17,546
Total Likes
901
Total Comments
0.88%
Engagement Rate
₹21,355 – ₹1,49,488
Est. Post Price (CPV)
2,13,554 views × ₹0.1–0.7
Post Performance Timeline
Engagement Over Time
Likes
Comments
Engagement %
Posts (24)
Open
❤️ 864 💬 74
We’ve been teaching pizza for years.
And we were just waiting for a location big enough to finally s...
Feb 05, 2026
Open
❤️ 2,762 💬 24
A trend that shocked me.
I made a smaller pizza because I genuinely wasn’t sure how it would turn ou...
Feb 03, 2026
Open
❤️ 157 💬 85
Vietnam, through craft, kitchens, and countless flavours 🇻🇳🍜
This Food Craft Journey is about getti...
Jan 30, 2026
Open
❤️ 1,064 💬 49
UNISG (University of Gastronomic Sciences) celebrates food as culture, heritage, and a powerful form...
Jan 27, 2026
Open
❤️ 411 💬 1
#tb to one of those nights that stayed with us long after the table was cleared.
Last October, Dr. ...
#unislife
#tb
Jan 23, 2026
Open
❤️ 594 💬 31
Flour, water, salt, yeast and time.
In this TED talk, I reflect on how bread teaches us patience, gr...
Jan 22, 2026
Open
❤️ 1,100 💬 0
I had the incredible honor of being the Chief Guest at @lavonneacademyindia Bangalore, and honestly,...
#PastryArts
#lavonneacademyindia
#educationmatters
Jan 21, 2026
Open
❤️ 606 💬 48
A chocolate croissant, a strong coffee, and a quiet moment before the day begins. How do you start y...
Jan 16, 2026
Open
❤️ 673 💬 14
This recipe is proof that great snacks don’t need much effort.
Switch up the nuts, choose your mil...
Jan 08, 2026
Open
❤️ 405 💬 17
I used a siphon to make the waffles, and this little hack made a whole lot of difference.
Finish it...
#sugar
#croissant
#chefsofinstagram
Jan 06, 2026
Open
❤️ 458 💬 15
The Galette is back!
Starting in late December, pastry shop windows across Paris fill up with Galett...
Jan 06, 2026
Open
❤️ 641 💬 23
There’s no better way to start the New Year than with a simple yet delicious treat. ✨
Chocolate and ...
#sugar
#croissant
#chefsofinstagram
Jan 02, 2026
Open
❤️ 589 💬 9
Here is the recipe as requested
Multigrain and Ghee Tart
Whole Wheat- 100 gram
Buck Wheat- 50 gra...
#yummy
#sweettooth
#sweets
Nov 23, 2020
Open
❤️ 287 💬 25
Check out the snippets of my resent work on "Secrets of Sourdough" with @bake_tom. Video credit :@li...
#wiremonkeyshop
#veganfood
#vegan
Oct 05, 2020
Open
❤️ 773 💬 62
A brioche is a yeast-raised product enriched with butter and eggs and sometimes sweetened with
sugar...
#wildyeast
#sourdoughscoring
#sourdoughbread
Oct 02, 2020
Open
❤️ 663 💬 53
Gluten-free chocolate cake
Chocolate says it all, check out the new chocolate cake recipe which is ...
#whatsupbengaluru
#videooftheday
#realbread
Sep 10, 2020
Open
❤️ 930 💬 58
Coconut cremé caramel
This dessert is a perfect amalgamation of cremé and caramel, but wait there...
#plateddessert
#weekendvibe
#weekendbaking
Aug 22, 2020
Open
❤️ 902 💬 85
Lactose free banana cake with coconut pastry cream.
Original recipe by @nicolas_lambert
Video credi...
#delicious
#baker
#bakery
Aug 17, 2020
Open
❤️ 415 💬 28
It was a great pleasure to be a part of Chefs community who made an effort to get all the traditiona...
#whatsupbengaluru
#traditional
#productoftheday
Aug 11, 2020
Open
❤️ 690 💬 23
𝙱𝚊𝚛𝚋𝚊𝚛𝚒 𝙱𝚛𝚎𝚊𝚍
𝙵𝚕𝚘𝚞𝚛- 𝟻𝟶𝟶𝚐
𝚂𝚊𝚕𝚝- 𝟽𝚐
𝚂𝚞𝚐𝚊𝚛- 𝟻𝚐
𝚄𝚗𝚜𝚊𝚕𝚝𝚎𝚍 𝚋𝚞𝚝𝚝𝚎𝚛- 𝟷𝟻𝚐
𝙸𝚗𝚜𝚝𝚊𝚗𝚝 𝚢𝚎𝚊𝚜𝚝- 𝟽𝚐
𝚆𝚊𝚝𝚎𝚛- 𝟹𝟸𝟶𝚖𝚕
𝙴𝚐...
#𝚠𝚑𝚊𝚝𝚜𝚞𝚙𝚋𝚎𝚗𝚐𝚊𝚕𝚞𝚛𝚞
#𝚛𝚎𝚊𝚕𝚋𝚛𝚎𝚊𝚍
#𝚙𝚛𝚘𝚍𝚞𝚌𝚝𝚘𝚏𝚝𝚑𝚎𝚍𝚊𝚢
Jul 10, 2020
Open
❤️ 816 💬 51
𝘑𝘦𝘳𝘶𝘴𝘢𝘭𝘦𝘮 𝘉𝘢𝘨𝘦𝘭
𝘍𝘭𝘰𝘶𝘳- 400𝘨
𝘚𝘶𝘨𝘢𝘳- 56𝘨
Yeast- 8 gram( dry yeast)
𝘚𝘢𝘭𝘵- 5 gram
𝘌𝘨𝘨- 40𝘨
𝘞𝘢𝘵𝘦𝘳- 25...
#𝘞𝘩𝘢𝘵𝘴𝘶𝘱𝘣𝘦𝘯𝘨𝘢𝘭𝘶𝘳𝘶
#𝘳𝘦𝘢𝘭𝘣𝘳𝘦𝘢𝘥
#𝘱𝘳𝘰𝘥𝘶𝘤𝘵𝘰𝘧𝘵𝘩𝘦𝘥𝘢𝘺
Jun 29, 2020
Open
❤️ 761 💬 74
There is no other joy that can relate to baking a cheese cake for one self. A all season dessert mad...
#saycheese
#redcherries
#omnomnom
Jun 19, 2020
Open
❤️ 482 💬 14
The true sorcery of the chocolate and orange combination is in its disparity. Rich chocolate balance...
#yummy
#valentinesday
#sweets
Jun 15, 2020
Open
❤️ 503 💬 38
This an easy lusciously tender and soft cookie made with the minimum ingredients one can find at ho...
#pastryschool
#pastrydelights
#pastrychefpage
Jun 12, 2020